Milling & Baking News - October 23, 2018 - 34

Data

C.P.I. for cereal, bakery products
rises narrowly in September

heading, the C.P.I. for white bread was
322.5, down 0.7% from August and
down 0.2% from September 2017. For
bread other than white, the index was
The price index for bakery products 348.4, down 0.6% from August but up
WASHINGTON - The Consumer
Price Index for baked foods and cereal in September was 299.6, up 0.2% from 1.3% from a year ago.
The price index for fresh biscuits,
products increased 0.1% in September, August and up 0.8% from September
rolls and muffins in September was
according to the Bureau of Labor 2017.
The September index for bread was 180, up 1.2% from August and up 2.7%
Statistics of the U.S. Department of
Labor. The index for all food at home 179.1, down 0.6% from August but up from September 2017. The September
0.6% from September 2017. Under this index for cakes, cupcakes and cookies
also increased 0.1%.
was 285.6, up 0.6% from August
Of the 18 items followed by
and up 1.4% from September
Milling & Baking News, 12 posted
2017. Under this segment, other
month-over-month increases, 5
Consumer Price Index for Cereal
price indexes included fresh
finished lower and 1 was unand Bakery Products
cakes and cupcakes, 307.9, up
changed.
(1982-84=100)
0.3% from August and up 1.6%
The September index for
Sept.
Aug.
from September 2017; and
Cereals and Bakery Products
2018
2018
cookies, 268.3, up 1.2% from the
before seasonal adjustment was
All cereal and bakery products
U.S. average
273.7
273.3
previous month and up 0.8%
273.7% of the 1982-84 average,
All Bakery Products
299.6
299.0
from the previous year.
up 0.7% from a year ago. For
Bread*
179.1
180.1
The C.P.I. for other bakery
all food at home, the September
White bread
322.5
324.8
products in September was
index was 240.1, up 0.4% from
Bread other than white
348.4
350.4
266.4, up 0.2% from August but
September 2017.
Fresh
biscuits,
rolls
and
muffins*
180.0
177.9
down 0.4% from September
The C.P.I. for cereals and
Cakes, cupcakes and cookies
285.6
283.8
2017. Under this heading, other
cereal products in September was
Fresh cakes and cupcakes
307.9
306.9
price indexes in September
228.6, unchanged from August
Cookies
268.3
265.1
included: fresh sweet rolls,
but up 0.6% from September
Other bakery products
266.4
266.0
coffee cakes and donuts, 300.2,
2017. The index for products
Fresh sweet rolls, coffee
up 0.3% from August and up
within this category included:
cakes and donuts
300.2
299.4
0.9% from September 2017;
flour and prepared mixes, 241.8,
Crackers and cracker products
302.8
306.3
crackers and cracker products,
up 0.7% from August and up
Frozen and refrigerated
302.8, down 1.1% from August
1.8% from the previous year;
bakery products
269.9
265.6
and down 1.3% from September
breakfast cereal, 221.8, up 0.3%
All Cereals, Cereal Products
228.6
228.6
2017; and frozen and refrigerated
from the previous month but
All-purpose flour, mixes
241.8
240.1
bakery products, pies, tarts and
down 1.2% from a year ago; and
Breakfast cereals
221.8
221.1
turnovers, 269.9, up 1.6% from
rice, pasta and corn meal, 238.5,
Rice, pasta, corn meal
238.5
240.0
August but down 0.1% from the
down 0.6% from August but up
*December 1997 base.
previous year. MBN
2.3% from September 2017.

White bread price lower, whole
wheat higher in September

34 / October 23, 2018

Milling & Baking News

down 3.5c per lb from September 2017.
The national average price of family
flour in September was 46.7c per lb, up
0.3c per lb from August but down 3.8c
from September 2017.
The national average price for

Average retail price of bread
250
200
in cents per lb

WASHINGTON - The average price
paid for white pan bread decreased
1.4c per lb in September, according
to the latest data from the Bureau of
Labor Statistics of the U.S. Department
of Labor. Meanwhile, the price of
whole wheat bread increased, rising
1.5c per lb in the month.
The national average retail price of
white pan bread was 128.8c, down 1.4c
per lb from August and down 6.1c from
September 2017. On a month-to-month
basis, the average price for white pan
bread in September increased in two
regions - up 1c in the South and up
0.1c in the Northeast - and fell in two
regions - down 7.5c in the West and
down 2.8c in the Midwest.
At 195.1c per lb, the national
average price for whole wheat bread
was up 1.5c per lb from August but

spaghetti and macaroni in September
was 120c per lb, down 2.7c from
August and down 9.9c from September
2017. Chocolate chip cookies were
345.1c per lb, up 10c from August but
down 4.3c from September 2017. The
national average price of white longgrain rice was 69.3c per lb, down 1.2c
from August and down 4.8c from
September 2017. MBN

150
100
Whole wheat bread
White pan bread
50
2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018

Source: Bureau of Labor Statistics, Department of Labor

bakingbusiness.com / world-grain.com


http://www.bakingbusiness.com http://www.world-grain.com

Milling & Baking News - October 23, 2018

Table of Contents for the Digital Edition of Milling & Baking News - October 23, 2018

Milling & Baking News - October 23, 2018
Hearthside expanding in sandwiches with acquisition of Greencore USA
The Andersons into agreement to purchase Lansing Trade Group
LATE NEWS - Gruma USA income, sales rise in Q3
Contents
NEWS Comment - Higher stakes for bakers in Federal Reserve policy
Editorial - Expunging wheat from the food supply
Late News
Business - Patent granted for wheat with extended shelf life benefits
Viterra opens high-throughput grain terminal in Saskatchewan
Aryzta’s largest shareholder challenges €800 million plan
Pizza Hut teams up with Cinnabon on new dessert offering
President Trump seeks to lift ban on summer sales of E15 gasoline
Panera to disclose whole grain content of bread products
Bimbo Bakeries USA now offering Thomas’ Swirl Bread nationwide
ADM celebrates completion of Enid flour mill modernization
Food and ag company finalizes first harvest of high-fiber wheat product
Nearly 100, Dawn Foods looks ahead while reflecting on past
Conagra Brands launches public offering of common stock
Soybean storage issues come to fore amid China cutback
People - John Bryan, longtime Sara Lee chief executive officer, dies at 81
Aaron Snyder joins Calyxt in supply chain management role
Food Ingredient Solutions - Ingredients to please the allergen-free ‘community’
Sunflower, canola provide non-allergen answers for versatile lecithin
Pizza Update - Freezer doors open to new pizza players
Organic Update - Organic grain prices lower in August-September period
Data - C.P.I. for cereal, bakery products rises narrowly in September
White bread price lower, whole wheat higher in September
Washington - U.S.D.A. holds Russian wheat export forecast at 35 million tonnes
N.G.F.A. asks I.R.S. to clarify ‘dealing in commodities’ provisions
Ingredient Market Trends - Australian wheat production, exports forecast to be lowest in 11 years
Ingredient Week
Supplier Innovations
Classifieds
Marketplace Business Network
Ad Index
Archive
Milling & Baking News - October 23, 2018 - LATE NEWS - Gruma USA income, sales rise in Q3
Milling & Baking News - October 23, 2018 - LATE NEWS - Gruma USA income, sales rise in Q3
Milling & Baking News - October 23, 2018 - 2
Milling & Baking News - October 23, 2018 - 3
Milling & Baking News - October 23, 2018 - NEWS Comment - Higher stakes for bakers in Federal Reserve policy
Milling & Baking News - October 23, 2018 - 5
Milling & Baking News - October 23, 2018 - 6
Milling & Baking News - October 23, 2018 - Editorial - Expunging wheat from the food supply
Milling & Baking News - October 23, 2018 - Late News
Milling & Baking News - October 23, 2018 - Business - Patent granted for wheat with extended shelf life benefits
Milling & Baking News - October 23, 2018 - Viterra opens high-throughput grain terminal in Saskatchewan
Milling & Baking News - October 23, 2018 - 11
Milling & Baking News - October 23, 2018 - Pizza Hut teams up with Cinnabon on new dessert offering
Milling & Baking News - October 23, 2018 - 13
Milling & Baking News - October 23, 2018 - Panera to disclose whole grain content of bread products
Milling & Baking News - October 23, 2018 - Bimbo Bakeries USA now offering Thomas’ Swirl Bread nationwide
Milling & Baking News - October 23, 2018 - Food and ag company finalizes first harvest of high-fiber wheat product
Milling & Baking News - October 23, 2018 - Nearly 100, Dawn Foods looks ahead while reflecting on past
Milling & Baking News - October 23, 2018 - Conagra Brands launches public offering of common stock
Milling & Baking News - October 23, 2018 - 19
Milling & Baking News - October 23, 2018 - Soybean storage issues come to fore amid China cutback
Milling & Baking News - October 23, 2018 - Aaron Snyder joins Calyxt in supply chain management role
Milling & Baking News - October 23, 2018 - Food Ingredient Solutions - Ingredients to please the allergen-free ‘community’
Milling & Baking News - October 23, 2018 - 23
Milling & Baking News - October 23, 2018 - Sunflower, canola provide non-allergen answers for versatile lecithin
Milling & Baking News - October 23, 2018 - 25
Milling & Baking News - October 23, 2018 - 26
Milling & Baking News - October 23, 2018 - 27
Milling & Baking News - October 23, 2018 - 28
Milling & Baking News - October 23, 2018 - 29
Milling & Baking News - October 23, 2018 - Pizza Update - Freezer doors open to new pizza players
Milling & Baking News - October 23, 2018 - 31
Milling & Baking News - October 23, 2018 - Organic Update - Organic grain prices lower in August-September period
Milling & Baking News - October 23, 2018 - 33
Milling & Baking News - October 23, 2018 - White bread price lower, whole wheat higher in September
Milling & Baking News - October 23, 2018 - 35
Milling & Baking News - October 23, 2018 - Washington - U.S.D.A. holds Russian wheat export forecast at 35 million tonnes
Milling & Baking News - October 23, 2018 - N.G.F.A. asks I.R.S. to clarify ‘dealing in commodities’ provisions
Milling & Baking News - October 23, 2018 - 38
Milling & Baking News - October 23, 2018 - Ingredient Market Trends - Australian wheat production, exports forecast to be lowest in 11 years
Milling & Baking News - October 23, 2018 - Ingredient Week
Milling & Baking News - October 23, 2018 - 41
Milling & Baking News - October 23, 2018 - 42
Milling & Baking News - October 23, 2018 - 43
Milling & Baking News - October 23, 2018 - 44
Milling & Baking News - October 23, 2018 - 45
Milling & Baking News - October 23, 2018 - 46
Milling & Baking News - October 23, 2018 - 47
Milling & Baking News - October 23, 2018 - 48
Milling & Baking News - October 23, 2018 - Supplier Innovations
Milling & Baking News - October 23, 2018 - Classifieds
Milling & Baking News - October 23, 2018 - Marketplace Business Network
Milling & Baking News - October 23, 2018 - 52
Milling & Baking News - October 23, 2018 - Ad Index
Milling & Baking News - October 23, 2018 - Archive
Milling & Baking News - October 23, 2018 - 55
Milling & Baking News - October 23, 2018 - 56
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http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_05_22
http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_05_08
http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_04_24
http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_04_10
http://digitalmbn.bakingbusiness.com/sosland/mbn/2018_03_27
https://www.nxtbook.com/sosland/mbn/2018_03_13
https://www.nxtbook.com/sosland/mbn/2018_02_27
https://www.nxtbook.com/sosland/mbn/2018_02_13
https://www.nxtbook.com/sosland/mbn/2018_01_30
https://www.nxtbook.com/sosland/mbn/2018_01_16
https://www.nxtbook.com/sosland/mbn/2018_01_02
https://www.nxtbook.com/sosland/mbn/2017_12_19
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https://www.nxtbook.com/sosland/mbn/2017_11_21
https://www.nxtbook.com/sosland/mbn/2017_11_07
https://www.nxtbook.com/sosland/mbn/2017_10_24
https://www.nxtbook.com/sosland/mbn/2017_10_10
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https://www.nxtbook.com/sosland/mbn/2017_08_15
https://www.nxtbook.com/sosland/mbn/2017_08_01
https://www.nxtbook.com/sosland/mbn/2017_07_18
https://www.nxtbook.com/sosland/mbn/2017_07_04
https://www.nxtbook.com/sosland/mbn/2017_06_20
https://www.nxtbook.com/sosland/mbn/2017_06_06
https://www.nxtbook.com/sosland/mbn/2017_05_23
https://www.nxtbook.com/sosland/mbn/2017_05_09
https://www.nxtbook.com/sosland/mbn/2017_04_25
https://www.nxtbook.com/sosland/mbn/2017_04_11
https://www.nxtbook.com/sosland/mbn/2017_03_28
https://www.nxtbook.com/sosland/mbn/2017_03_14
https://www.nxtbook.com/sosland/mbn/2017_02_28
https://www.nxtbook.com/sosland/mbn/2017_02_14
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https://www.nxtbook.com/sosland/mbn/2017_01_17
https://www.nxtbook.com/sosland/mbn/2017_01_03
https://www.nxtbook.com/sosland/mbn/2016_12_20
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https://www.nxtbook.com/sosland/mbn/2016_11_08
https://www.nxtbook.com/sosland/mbn/2016_10_25
https://www.nxtbook.com/sosland/mbn/2016_10_11
https://www.nxtbook.com/sosland/mbn/2016_09_27
https://www.nxtbook.com/sosland/mbn/2016_09_13
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https://www.nxtbook.com/sosland/mbn/2016_08_16
https://www.nxtbook.com/sosland/mbn/2016_08_02
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https://www.nxtbook.com/sosland/mbn/2016_06_21
https://www.nxtbook.com/sosland/mbn/2016_06_07
https://www.nxtbook.com/sosland/mbn/2016_05_24
https://www.nxtbook.com/sosland/mbn/2016_05_10
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https://www.nxtbook.com/sosland/mbn/2015_08_04
https://www.nxtbook.com/sosland/mbn/2015_07_21
https://www.nxtbook.com/sosland/mbn/2015_07_07
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https://www.nxtbook.com/sosland/mbn/2015_06_09
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https://www.nxtbook.com/sosland/mbn/2015_05_12
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https://www.nxtbook.com/sosland/mbn/2015_03_31
https://www.nxtbook.com/sosland/mbn/2015_03_17
https://www.nxtbook.com/sosland/mbn/mbn/2015_03__03
https://www.nxtbook.com/sosland/mbn/2015_02_17
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https://www.nxtbook.com/sosland/mbn/2014_06_10
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https://www.nxtbook.com/sosland/mbn/2014_02_18
https://www.nxtbook.com/sosland/mbn/2014_02_04
https://www.nxtbook.com/sosland/mbn/2014_01_21
https://www.nxtbook.com/sosland/mbn/2014_01_07
https://www.nxtbook.com/sosland/mbn/2013_12_24
https://www.nxtbook.com/sosland/mbn/2013_12_10
https://www.nxtbook.com/sosland/mbn/2013_11_26
https://www.nxtbook.com/sosland/mbn/2013_11_12
https://www.nxtbook.com/sosland/mbn/2013_10_29
https://www.nxtbook.com/sosland/mbn/2013_10_15
https://www.nxtbook.com/sosland/mbn/2013_10_01
https://www.nxtbook.com/sosland/mbn/2013_09_17
https://www.nxtbook.com/sosland/mbn/2013_09_03
https://www.nxtbook.com/sosland/mbn/2013_08_20
https://www.nxtbook.com/sosland/mbn/2013_08-06
https://www.nxtbook.com/sosland/mbn/2013_07_23
https://www.nxtbook.com/sosland/mbn/2013_07_09
https://www.nxtbook.com/sosland/mbn/2013_06_25
https://www.nxtbook.com/sosland/mbn/2013_06_11
https://www.nxtbook.com/sosland/mbn/2013_05_28
https://www.nxtbook.com/sosland/mbn/2013_05_14
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https://www.nxtbook.com/sosland/mbn/2013_04_16
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https://www.nxtbook.com/sosland/mbn/2013_03_19
https://www.nxtbook.com/sosland/mbn/2013_03_05
https://www.nxtbook.com/sosland/mbn/2013_02_19
https://www.nxtbook.com/sosland/mbn/2013_02_05
https://www.nxtbook.com/sosland/mbn/2013_01_22
https://www.nxtbook.com/sosland/mbn/2013_01_08
https://www.nxtbook.com/sosland/mbn/2012_12_25
https://www.nxtbook.com/sosland/mbn/2012_12_11
https://www.nxtbook.com/sosland/mbn/2012_11_27
https://www.nxtbook.com/sosland/mbn/2012_11_13
https://www.nxtbook.com/sosland/mbn/2012_10_30
https://www.nxtbook.com/sosland/mbn/2012_10_16
https://www.nxtbook.com/sosland/mbn/2012_10_02
https://www.nxtbook.com/sosland/mbn/2012_09_18
https://www.nxtbook.com/sosland/mbn/2012_09_04
https://www.nxtbook.com/sosland/mbn/2012_08_21
https://www.nxtbook.com/sosland/mbn/2012_08_07
https://www.nxtbook.com/sosland/mbn/2012_07_24
https://www.nxtbook.com/sosland/mbn/2012_07_10
https://www.nxtbook.com/sosland/mbn/2012_06_26
https://www.nxtbook.com/sosland/mbn/2012_06_12
https://www.nxtbook.com/sosland/mbn/2012_05_29
https://www.nxtbook.com/sosland/mbn/2012_05_15
https://www.nxtbook.com/sosland/mbn/2012_05_01
https://www.nxtbook.com/sosland/mbn/2012_04_17
https://www.nxtbook.com/sosland/mbn/2012_04_03
https://www.nxtbook.com/sosland/mbn/2012_03_20
https://www.nxtbook.com/sosland/mbn/2012_03_06
https://www.nxtbook.com/sosland/mbn/2012_02_21
https://www.nxtbook.com/sosland/mbn/2012_02_07
https://www.nxtbook.com/sosland/mbn/2012_01_24
https://www.nxtbook.com/sosland/mbn/2012_01_10
https://www.nxtbook.com/sosland/mbn/2011_12_27
https://www.nxtbook.com/sosland/mbn/2011_12_13
https://www.nxtbook.com/sosland/mbn/2011_11_29
https://www.nxtbook.com/sosland/mbn/2011_11_15
https://www.nxtbook.com/sosland/mbn/2011_11_01
https://www.nxtbook.com/sosland/mbn/2011_10_18
https://www.nxtbook.com/sosland/mbn/2011_10_04
https://www.nxtbook.com/sosland/mbn/2011_09_20
https://www.nxtbook.com/sosland/mbn/2011_09_06
https://www.nxtbook.com/sosland/mbn/2011_08_23
https://www.nxtbook.com/sosland/mbn/2011_08_09
https://www.nxtbook.com/sosland/mbn/2011_07_26
https://www.nxtbook.com/sosland/mbn/2011_07_12
https://www.nxtbook.com/sosland/mbn/2011_06_28
https://www.nxtbook.com/sosland/mbn/2011_06_14
https://www.nxtbook.com/sosland/mbn/2011_05_31
https://www.nxtbook.com/sosland/mbn/2011_05_17
https://www.nxtbook.com/sosland/mbn/2011_05_03
https://www.nxtbook.com/sosland/mbn/2011_04_19
https://www.nxtbook.com/sosland/mbn/2011_04_05
https://www.nxtbook.com/sosland/mbn/2011_03_22
https://www.nxtbook.com/sosland/mbn/2011_03_08
https://www.nxtbook.com/sosland/mbn/2011_02_22
https://www.nxtbook.com/sosland/mbn/2011_02_08
https://www.nxtbook.com/sosland/mbn/2011_01_25
https://www.nxtbook.com/sosland/mbn/2011_01_11
https://www.nxtbook.com/sosland/mbn/2010_12_28
https://www.nxtbook.com/sosland/mbn/2010_12_14
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https://www.nxtbook.com/sosland/mbn/2010_11_16
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https://www.nxtbook.com/sosland/mbn/2010_10_19
https://www.nxtbook.com/sosland/mbn/2010_10_05
https://www.nxtbook.com/sosland/mbn/2010_09_21
https://www.nxtbook.com/sosland/mbn/2010_09_07
https://www.nxtbook.com/sosland/mbn/2010_08_24
https://www.nxtbook.com/sosland/mbn/2010_08_10
https://www.nxtbook.com/sosland/mbn/2010_07_27
https://www.nxtbook.com/sosland/mbn/2010_07_13
https://www.nxtbook.com/sosland/mbn/2010_06_29
https://www.nxtbook.com/sosland/mbn/2010_06_15
https://www.nxtbook.com/sosland/mbn/2010_06_01
https://www.nxtbook.com/sosland/mbn/2010_05_18
https://www.nxtbook.com/sosland/mbn/2010_05_04
https://www.nxtbook.com/sosland/mbn/2010_04_20
https://www.nxtbook.com/sosland/mbn/2010_04_06
https://www.nxtbook.com/sosland/mbn/2010_03_23
https://www.nxtbook.com/sosland/mbn/2010_03_09
https://www.nxtbook.com/sosland/mbn/2010_02_23
https://www.nxtbook.com/sosland/mbn/2010_02_09
https://www.nxtbook.com/sosland/mbn/2010_01_26
https://www.nxtbook.com/sosland/mbn/2010_01_12
https://www.nxtbook.com/sosland/mbn/2009_12_29
https://www.nxtbook.com/sosland/mbn/2009_12_15
https://www.nxtbook.com/sosland/mbn/2009_12_01
https://www.nxtbook.com/sosland/mbn/2009_11_17
https://www.nxtbook.com/sosland/mbn/2009_11_03
https://www.nxtbook.com/sosland/mbn/2009_10_20
https://www.nxtbook.com/sosland/mbn/2009_10_06
https://www.nxtbook.com/sosland/mbn/2009_09_22
https://www.nxtbook.com/sosland/mbn/2009_09_08
https://www.nxtbook.com/sosland/mbn/2009_08_25
https://www.nxtbook.com/sosland/mbn/2009_08_11
https://www.nxtbook.com/sosland/mbn/2009_07_28
https://www.nxtbook.com/sosland/mbn/2009_07_14
https://www.nxtbook.com/sosland/mbn/2009_06_30
https://www.nxtbook.com/sosland/mbn/2009_06_16
https://www.nxtbook.com/sosland/mbn/2009_06_02
https://www.nxtbook.com/sosland/mbn/2009_05_19
https://www.nxtbook.com/sosland/mbn/2009_05_05
https://www.nxtbook.com/sosland/mbn/2009_04_21
https://www.nxtbook.com/sosland/mbn/2009_04_08
https://www.nxtbook.com/sosland/mbn/2009_04_07
https://www.nxtbook.com/sosland/mbn/2009_03_24
https://www.nxtbook.com/sosland/mbn/2009_03_10
https://www.nxtbook.com/sosland/mbn/2009_02_24
https://www.nxtbook.com/sosland/mbn/2009_02_10
https://www.nxtbook.com/sosland/mbn/2009_01_27
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https://www.nxtbook.com/sosland/mbn/2008_12_02
https://www.nxtbook.com/sosland/mbn/2008_11_18
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https://www.nxtbook.com/sosland/mbn/2008_10_21
https://www.nxtbook.com/sosland/mbn/2008_10_07
https://www.nxtbook.com/sosland/mbn/2008_09_23
https://www.nxtbook.com/sosland/mbn/2008_09_09
https://www.nxtbook.com/sosland/mbn/2008_08_26
https://www.nxtbook.com/sosland/mbn/2008_08_12
https://www.nxtbook.com/sosland/mbn/2008_07_29
https://www.nxtbook.com/sosland/mbn/2008_07_15
https://www.nxtbook.com/sosland/mbn/2008_07_01
https://www.nxtbook.com/sosland/mbn/2008_06_17
https://www.nxtbook.com/sosland/mbn/2008_06_03
https://www.nxtbook.com/sosland/mbn/2008_05_20
https://www.nxtbook.com/sosland/mbn/2008_05_06
https://www.nxtbook.com/sosland/mbn/2008_04_22
https://www.nxtbook.com/sosland/mbn/2008_04_08
https://www.nxtbook.com/sosland/mbn/2008_04_01
https://www.nxtbook.com/sosland/mbn/2008_03_25
https://www.nxtbook.com/sosland/mbn/2008_03_11
https://www.nxtbook.com/sosland/mbn/2008_02_26
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https://www.nxtbook.com/sosland/mbn/2007_10_23
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https://www.nxtbook.com/sosland/mbn/2007_07_17
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https://www.nxtbook.com/sosland/mbn/2006_10_24
https://www.nxtbook.com/sosland/mbn/2006_10_10
https://www.nxtbook.com/sosland/mbn/2006_09_26
https://www.nxtbook.com/sosland/mbn/2006_09_12
https://www.nxtbook.com/sosland/mbn/2006_08_29
https://www.nxtbook.com/sosland/mbn/2006_08_15
https://www.nxtbook.com/sosland/mbn/2006_08_01
https://www.nxtbook.com/sosland/mbn/2006_07_18
https://www.nxtbook.com/sosland/mbn/2006_07_04
https://www.nxtbook.com/sosland/mbn/2006_06_20
https://www.nxtbook.com/sosland/mbn/2006_06_06
https://www.nxtbook.com/sosland/mbn/2006_05_24
https://www.nxtbook.com/sosland/mbn/2006_05_23
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https://www.nxtbook.com/sosland/mbn/2006_04_25
https://www.nxtbook.com/sosland/mbn/2006_04_11
https://www.nxtbook.com/sosland/mbn/2006_03_28
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