Milling & Baking News - October 9, 2018 - 43

Ingredient Week

Soy Products
Spot soy flour prices were adjusted
higher last week. Bookings expanded.
Individual soy flour buyers, including
bakers, added to their October-December coverage. Indications were coverage
for the fourth quarter was about 75%
completed. Some users earlier took coverage into or even through 2019. A relatively flat soybean meal futures board
encouraged some of the deep coverage.
At the same time, there remained many
buyers who continued to book supply
only a few weeks forward.
Demand for soy flour for use in manufacturing baked foods showed a seasonal
increase, and this segment was expected
to exhibit strength through the fall baking season. Demand from other food sectors remained steady.
Soybean meal futures advanced last
week in sympathy with rising soybean
futures. The trend has been higher since
contract lows were set in mid-September, but the advance lacked verve in
view of what was expected to be a record
soybean crop and lingering trade woes.
The U.S. Department of Agriculture
indicated the soybean harvest was 23%
completed in the 18 principal producing
states by Sept. 30 compared with 14% a
week earlier and 20% as the recent fiveyear average for the date.
The U.S.D.A. indicated net export sales
of soybean meal to be delivered in 201718 during the week ended Sept. 27 totaled
58,900 tonnes, down 60% from the previous week and down 24% from the prior
four-week average. Net export sales for
2018-19, which began on Oct. 1, totaled
411,700 tonnes. The U.S.D.A. indicated
net export sales of soybeans for delivery
in 2018-19 during the week ended Sept.

Chicago corn and soy futures
Corn Futures
$ per bu
December
March
May
July
September
December
Soybeans
November
January
March
May
July
August
Soybean Meal
October
December
January
March
May
July

+12
+11
+12 +10¾
+11¼ +9¾
+11
+9
+10½
+8
+9¼ +6¾

3.50
3.63¼
3.72
3.79¾
3.86¾
3.96½

+23½
+23
+21½
+21¾
+23
+22¾

+21¾
+21¼
+20
+20
+21¼
+21¼

9.72¼
9.83
9.92¼
10.01¼
10.09
10.09¾

+10.20
+10.60
+10.20
+9.70
+9.40
+9.40

+9.70
+10.70
+9.80
+8.30
+6.80
+5.90

315.00
319.20
321.40
324.20
326.70
329.10

bakingbusiness.com / world-grain.com

Corn Products
Prices of cornmeal and other corn
products were little changed last week.
Sales and bookings were steady. Corn
futures have been on the rise from recent
contract lows set in mid-September. Futures were trading at about the same levels they were in early September.
Seasonal demand for corn meal for use
in manufacturing muffin and corn bread
mixes was strong. Sales of grits for use as a
hot breakfast food or as side dishes to other
meals were brisk, and sales of flaking grits
remained steady. Corn flour sales derived
seasonal strength from increased home and
restaurant preparation of stews and chilis
that used corn flour as a thickener.
The U.S. Department of Agriculture indicated the corn harvest in the 18 largest
producing states was 26% completed by
Sept. 30 compared with 16% a week earlier and 17% as the recent five-year average for the date. Corn millers noted a late
harvest in some areas accompanied by
wet and warm conditions raised concerns
about increased mycotoxin levels, but
this would be a manageable problem especially in view of another bumper crop.
The U.S.D.A. indicated net export
sales of corn for delivery in 2018-19
during the week ended Sept. 27 totaled
1,431,000 tonnes with Mexico the largest
buyer at 527,400 tonnes.
The National Corn Growers Association joined the chorus of farm organizations voicing relief that duty-free access
to the Mexican market under the North
American Free Trade Agreement will be
preserved under the new U.S.-MexicoCanada Agreement. The N.C.G.A. noted

the United States exported $3.2 billion of
corn and corn products to Mexico and
Canada in 2017, which supported 25,000
rural jobs in the United States. MBN

Oats
Bookings of food-grade oats flakes last
week were limited with the well-covered
status of most buyers a factor. Prices
were left unchanged. At the same time,
oats futures continued an impressive advance from recent lows set in mid-September, which may influence oats flakes
pricing in the next several weeks.
Demand for oats flakes remained
strong with the hot breakfast season giving the market an extra boost. MBN

Rice
U.S. milled rice and rice byproduct
prices were unchanged last week while
U.S.D.A.-posted world milled rice prices
declined 6@10c a cwt.
U.S.A. Rice, the marketing arm of the
U.S. rice industry, greeted the recent joint
statement by President Donald Trump
and Japanese Prime Minister Shinzo
Abe to the effect that their governments
intend to enter negotiations for a new
bilateral trade agreement. The U.S. rice
industry long has sought greater access
to the huge Japanese rice market.
The U.S. Department of Agriculture
indicated net export sales of rice for delivery in 2018-19 during the week ended
Sept. 27 totaled 39,800 tonnes, down 71%
from the previous week and down 34%
from the prior four-week average.
U.S.A. Rice also indicated it marked
the final week of National Rice Month
(September) with a national promotional
tour during which a team traveled 2,200
miles and conducted 16 events. MBN

Soy products

- Change from - Year
Oct. 5 Sept. 28 Sept. 21 ago
3.68¼
3.80
3.87
3.92¼
3.95½
4.00½
$ per bu
8.69
8.82½
8.94¼
9.07½
9.19
9.23¼
$ per ton
315.60
319.60
319.60
318.30
316.30
317.70

27 totaled 1,521,200 tonnes with Mexico
the largest buyer at 730,400 tonnes. MBN

Defatted, f.o.b. Midwest plant, $ per cwt
- Change from -
Oct. 5
Sept. 28
Sept. 21
Soy flour
Bulk
24.15 @ 25.15 +1.25@+1.25 +.22 @+.22
Sacked
26.15 @ 27.15 +1.25@+1.25 +.22 @+.22

Rice
Offers f.o.b. mills, $ per cwt, bagged

- Change from - Year
Cash
Oct. 5
Sept. 28 Sept. 21 ago
Long grain
24.00@25.00
-
- 23.00
Medium grain 30.00@31.50
-
- 25.00
Parboiled
26.00@27.00
-
- 25.50
Second
Corn meal
heads, bulk 16.50@19.00
-
- 15.00
$ per cwt
14.00@15.50
-
- 15.00
- Change from - Brewers
Oct. 5
Sept. 28 Sept. 21 f.o.b. mills, $ per ton
40.00
-
- 35.00
Chicago, bulk
15.05@ 15.30 .24@.24 .22@.22 Rice millfeed
105.00@120.00
-
- 95.00
Chicago, sacked 16.82@ 17.07 .24@.24 .22@.22 Rice bran
5@10
-
-
4.00
New York, bulk 16.72@ 16.97 .24@.24 .22@.22 Rice hulls
New York, sacked 19.14@ 19.39 .24@.24 .22@.22 U.S.D.A. world price milled - $ per cwt
Long grain
14.54
+0.1
-0.04 15.12
Oats
Medium/short
14.22
+0.1
-0.05 14.74
- Change from - grain
Midwest
8.77
+0.06
-0.02
9.12
Oct. 5
Sept. 28 Sept. 21 Broken
C.B.O.T. rough rice futures - $ per cwt
Food grade flakes, f.o.b.,
November
10.82
+1.04 +0.94 11.88½
bagged, $ per cwt
27.50@28.00
-
-
January
11.03
+1.05 +0.98 12.17½
Milling quality oats, No. 2 heavy,
March
11.15½
+1.01 +0.96½ 12.36½
$ per bu
3.27
+22¼c
+34c
May
11.30
+1.02½ +0.97½ 12.54
Oat hulls, $ per ton
25@35
-
-
Milling & Baking News

October 9, 2018 / 43


http://www.bakingbusiness.com http://www.world-grain.com

Milling & Baking News - October 9, 2018

Table of Contents for the Digital Edition of Milling & Baking News - October 9, 2018

Milling & Baking News - October 9, 2018
U.S.-Canada agreement heralds end to NAFTA renegotiation
Grupo Bimbo commits to reaching 100% green energy goal by 2025
LATE NEWS - Kraft Heinz launches venture capital fund
Contents
NEWS Comment - Relief that free trade to endure in North America
Editorial - North American Millers’ Association at 20
Late News
Business - Flowers Foods, Sun-Maid Growers enter licensing pact for raisin bread
Barilla foundation, U.N. collaborate on sustainability initiative
The Andersons acquires supplier and processor of ancient grains
La Boulangerie buys Loving Cup retail frozen yogurt company
Dieffenbach completes expansion of Bethel production facility
Michigan Retailers Association honors Aunt Millie’s Bakeries
ReGrained receives financing to build baking ingredient business
Financial Results - Cargill earnings about even with strong year-ago quarter
After difficult year, Aryzta makes case for new plan
Farm bill expires; House in recess
People - Virgil Del Ghingaro dies at 86; headed Brolite for decades
Former Mondelez International exec named to TreeHouse board
RiceBran adds three to sales and quality assurance team
Kevin Hunt, Stan McCarthy acting as advisers at C.H. Guenther
Matthew Kunz and Steve Scales join BakeMark leadership team
Brad Allen to chairman of AIB International board
Hahn and Prosser named vice-presidents at Scoular Co.
Transportation and Distribution - Truck freight rates continue to escalate
Milling Technology - Star of the West rises
Milling Technology - Whitworth Bros. to acquire two Rank Hovis flour mills
Bühler launches digital service for food, feed drying
Weather Outlook - Erratic weather patterns threaten prospects in Central North America
Nutrition and Health - Newly discovered compounds may explain whole grain benefits
C.D.C. says Kellogg Honey Smacks Salmonella outbreak is over
Cereal Partners Worldwide launches organic versions of popular cereals
Barilla debuts a line of single-ingredient legume pastas
Export and Trade Issues - Cargill c.e.o. foresees tariffs rearranging global trade patterns
Merchandising - General Mills reintroducing ‘90s favorite Classic Trix Fruity Shapes
Utz expands snack food distribution in Wisconsin
Ingredient Market Trends - Sept. 1 all-wheat stocks estimated at 2,379 million bus
Ingredient Week
Supplier Innovations
Classifieds
Marketplace Business Network
Ad Index
Archive
Milling & Baking News - October 9, 2018 - LATE NEWS - Kraft Heinz launches venture capital fund
Milling & Baking News - October 9, 2018 - LATE NEWS - Kraft Heinz launches venture capital fund
Milling & Baking News - October 9, 2018 - 2
Milling & Baking News - October 9, 2018 - 3
Milling & Baking News - October 9, 2018 - NEWS Comment - Relief that free trade to endure in North America
Milling & Baking News - October 9, 2018 - 5
Milling & Baking News - October 9, 2018 - 6
Milling & Baking News - October 9, 2018 - Editorial - North American Millers’ Association at 20
Milling & Baking News - October 9, 2018 - Late News
Milling & Baking News - October 9, 2018 - Barilla foundation, U.N. collaborate on sustainability initiative
Milling & Baking News - October 9, 2018 - Michigan Retailers Association honors Aunt Millie’s Bakeries
Milling & Baking News - October 9, 2018 - Financial Results - Cargill earnings about even with strong year-ago quarter
Milling & Baking News - October 9, 2018 - After difficult year, Aryzta makes case for new plan
Milling & Baking News - October 9, 2018 - 13
Milling & Baking News - October 9, 2018 - 14
Milling & Baking News - October 9, 2018 - 15
Milling & Baking News - October 9, 2018 - Farm bill expires; House in recess
Milling & Baking News - October 9, 2018 - RiceBran adds three to sales and quality assurance team
Milling & Baking News - October 9, 2018 - Matthew Kunz and Steve Scales join BakeMark leadership team
Milling & Baking News - October 9, 2018 - 19
Milling & Baking News - October 9, 2018 - Hahn and Prosser named vice-presidents at Scoular Co.
Milling & Baking News - October 9, 2018 - 21
Milling & Baking News - October 9, 2018 - Transportation and Distribution - Truck freight rates continue to escalate
Milling & Baking News - October 9, 2018 - 23
Milling & Baking News - October 9, 2018 - 24
Milling & Baking News - October 9, 2018 - 25
Milling & Baking News - October 9, 2018 - Milling Technology - Star of the West rises
Milling & Baking News - October 9, 2018 - 27
Milling & Baking News - October 9, 2018 - 28
Milling & Baking News - October 9, 2018 - 29
Milling & Baking News - October 9, 2018 - Bühler launches digital service for food, feed drying
Milling & Baking News - October 9, 2018 - 31
Milling & Baking News - October 9, 2018 - Weather Outlook - Erratic weather patterns threaten prospects in Central North America
Milling & Baking News - October 9, 2018 - 33
Milling & Baking News - October 9, 2018 - Barilla debuts a line of single-ingredient legume pastas
Milling & Baking News - October 9, 2018 - 35
Milling & Baking News - October 9, 2018 - Export and Trade Issues - Cargill c.e.o. foresees tariffs rearranging global trade patterns
Milling & Baking News - October 9, 2018 - Utz expands snack food distribution in Wisconsin
Milling & Baking News - October 9, 2018 - 38
Milling & Baking News - October 9, 2018 - Ingredient Market Trends - Sept. 1 all-wheat stocks estimated at 2,379 million bus
Milling & Baking News - October 9, 2018 - Ingredient Week
Milling & Baking News - October 9, 2018 - 41
Milling & Baking News - October 9, 2018 - 42
Milling & Baking News - October 9, 2018 - 43
Milling & Baking News - October 9, 2018 - 44
Milling & Baking News - October 9, 2018 - 45
Milling & Baking News - October 9, 2018 - 46
Milling & Baking News - October 9, 2018 - 47
Milling & Baking News - October 9, 2018 - 48
Milling & Baking News - October 9, 2018 - Supplier Innovations
Milling & Baking News - October 9, 2018 - Classifieds
Milling & Baking News - October 9, 2018 - Marketplace Business Network
Milling & Baking News - October 9, 2018 - 52
Milling & Baking News - October 9, 2018 - Ad Index
Milling & Baking News - October 9, 2018 - Archive
Milling & Baking News - October 9, 2018 - 55
Milling & Baking News - October 9, 2018 - 56
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