Milling & Baking News - June 19, 2018 - 15

Washington

Senate agriculture committee
passes bipartisan farm bill

bakingbusiness.com / world-grain.com

programs in the title are extended
largely unchanged. In general, existing SNAP work requirements are
slightly modified, with some additional funding for education and
training. The controversial changes
proposed by the House Ag Committee to work and eligibility requirements, as well as other benefit calculations, are not included in the
Senate draft. There also does not
appear to be any controversial revisions that would reduce benefits to
participating households or reduce
participation."
Farm commodity organizations
applauded the passage of the Senate

U.S. SENATE COMMITTEE ON AGRICULTURE, NUTRITIOIN & FORESTRY

WASHINGTON - By a vote of 20 to
1, the Senate Committee on Agriculture, Nutrition and Forestry on June
13 approved the bipartisan Agriculture Improvement Act of 2018, a bill
that would reauthorize farm and
nutrition programs for the next five
years, or through fiscal 2023. Senate
Majority Leader Mitch McConnell
of Kentucky indicated the Senate
may consider and vote on the farm
bill before the July 4 recess.
Unlike the House farm bill, which
was passed by the House Committee on Agriculture on a party-line
vote but was defeated on the House
floor in April, the Senate farm bill
has broad support on both sides of
the aisle. This bipartisan support
reflected agreement on general farm
policy as well as on maintaining the
integrity of the Supplemental Nutrition Assistance Program without
imposing the significantly more
stringent work and training requirements on SNAP recipients that ensured the House bill received not
a single Democratic vote either in
the agriculture committee or on the
House floor.
The Senate bill would reauthorize
all 12 titles of the 2014 farm bill with
some mostly modest adjustments.
The Senate bill would reauthorize
the Price Loss Coverage and Agriculture Risk Coverage programs
as the principal farm support programs. Notably, the bill would lower
the adjusted gross income eligibility
cap for producers to receive benefits
under federal farm and conservation programs to $700,000 from the
current $900,000. Additionally, the
bill would extend the crop insurance title of the current farm bill
with only minor revisions, according to an initial review of the bill by
the Department of Agricultural and
Consumer Economics of the University of Illinois.
The bill would raise the Conservation Reserve Program cap to
25 million acres from the current
24 million acres but reduce rental
rates for the land withdrawn from
production and enrolled in the program.
With regard to the nutrition title
contained in the draft of the Senate
farm bill, the University of Illinois's
initial analysis of the draft bill said,
"SNAP and other food assistance

wheat demand around the world."
Mr. Musick also thanked the committee for its attention to agricultural research.
"NAWG appreciates the increased
authorization and funding of the
U.S. Wheat and Barley Scab Initiative to help find solutions to this
troublesome plant disease," he said.
"These research programs are critical for wheat farmers."
Davie Stephens, a Kentucky soybean grower and vice-president of
the American Soybean Association,
said, "We're grateful to Chairman
Roberts and Ranking Member Stabenow for their bipartisan effort
and for taking this important step
toward completing the farm bill this
year. Farmers need the certainty
of a new five-year bill to manage

Senator Pat Roberts of Kansas, center, chairman of the U.S. Senate Agriculture Committee, was joined by Senator Debbie Stabenow of Michigan, far left, and other members
of the U.S. Senate ag committee during a vote on the bipartisan Agriculture Improvement Act of 2018.

farm bill in committee as an important step forward in the effort to ensure a new farm law takes effect on
the expiration of the 2014 farm act
on Sept. 30. They were supportive of
the bill's reauthorization of the Market Access Program and the Foreign
Market Development Program and
the increased funding directed at
those trade development initiatives.
Jimmie Musick, president of the
National Association of Wheat
Growers, said, "Trade and access
to new markets are vital for wheat
farmers to stay in business. NAWG
thanks the committee for reauthorizing and increasing funding for the
Market Access Program and Foreign
Market Development Program. MAP
and F.M.D. are critical to building
and expanding United States wheat
into new markets and increasing

continuing low crop prices and farm
income as well as volatile conditions
affecting our vital export markets."
Mark Knott, president of Feeding America, said, "With regard to
SNAP, the Senate measure is a stark
improvement over the House farm
bill, which would dramatically limit
the availability of the program and
reduce the benefits provided. The
Senate bill recognizes the SNAP
program is already designed to encourage individuals to find work,
and work more hours, and takes
steps to address barriers to work
that many face by strengthening
and increasing partnerships in employment and training. The bill also
makes targeted and reasonable improvements to SNAP program administration and in areas that will
further strengthen the program." MBN
Milling & Baking News

June 19, 2018 / 15


http://www.bakingbusiness.com http://www.world-grain.com

Milling & Baking News - June 19, 2018

Table of Contents for the Digital Edition of Milling & Baking News - June 19, 2018

Milling & Baking News - June 19, 2018
News feature - Ensuring safe flour supply at top of millers’ minds
Kansas wheat harvest suggests higher protein, variable yields
LATE NEWS - Eight carbs meet F.D.A. fiber definition
Contents
NEWS Comment - Hopeful sign in Senate farm bill progress
Editorial - Food product recall review yields lessons
Late News
Business - Scoular Co. expands in Colorado with Farmers Grain Company
South Korean company said to be considering deal for Schwan’s
Star of the West Milling acquires stake in organic bean company
Lansing Trade Group leases Woodhouse export facility
Mondelez International finalizes Tate’s Bake Shop deal
Bake’n Joy transitions production facility to peanut-free
H-E-B adding snack manufacturing plant to baking and dairy complex
Mondelez expanding European sustainable wheat program
Shifting consumer habits altering market environment for Bunge
Canadian railways make significant investment in grain transportation
Bunge begins production at new wheat flour mill in southeast Mexico
Washington - Senate agriculture committee passes bipartisan farm bill
People - Kellogg promotes Chris Hood to lead North America business
Cargill names v.p. for food safety, quality and regulatory
Rick Dahlin, former Dawn Foods v.p., dies at age 70
Mary Watkins succeeds Greg Leech as president of Beatrice Bakery
Brian Valentine joins The Andersons as senior vice-president and c.f.o.
Data - Winter wheat crop estimate up 1% from May, down 6% from 2017
C.P.I. for cereal, bakery products rises narrowly in month
White bread price rises, whole wheat off in May
Financial Results - Smucker shares tumble after disappointing fourth quarter
Weather Update - Dryness diminishes in Canada, China and the United States
Organic Update - Organic grain volume gathers momentum during May
Merchandising - Arnold, Brownberry and Oroweat organic unveiled
Ferrero to open second Nutella Cafe, in New York
Ingredient Market Trends - U.S.D.A. raises 2018-19 world wheat ending stocks
Ingredient Week
Supplier Innovations
Classifieds
Marketplace Business Network
Ad Index
Archive
Milling & Baking News - June 19, 2018 - LATE NEWS - Eight carbs meet F.D.A. fiber definition
Milling & Baking News - June 19, 2018 - LATE NEWS - Eight carbs meet F.D.A. fiber definition
Milling & Baking News - June 19, 2018 - 2
Milling & Baking News - June 19, 2018 - 3
Milling & Baking News - June 19, 2018 - NEWS Comment - Hopeful sign in Senate farm bill progress
Milling & Baking News - June 19, 2018 - 5
Milling & Baking News - June 19, 2018 - 6
Milling & Baking News - June 19, 2018 - Editorial - Food product recall review yields lessons
Milling & Baking News - June 19, 2018 - Late News
Milling & Baking News - June 19, 2018 - 9
Milling & Baking News - June 19, 2018 - South Korean company said to be considering deal for Schwan’s
Milling & Baking News - June 19, 2018 - H-E-B adding snack manufacturing plant to baking and dairy complex
Milling & Baking News - June 19, 2018 - Shifting consumer habits altering market environment for Bunge
Milling & Baking News - June 19, 2018 - Canadian railways make significant investment in grain transportation
Milling & Baking News - June 19, 2018 - Bunge begins production at new wheat flour mill in southeast Mexico
Milling & Baking News - June 19, 2018 - Washington - Senate agriculture committee passes bipartisan farm bill
Milling & Baking News - June 19, 2018 - Mary Watkins succeeds Greg Leech as president of Beatrice Bakery
Milling & Baking News - June 19, 2018 - Brian Valentine joins The Andersons as senior vice-president and c.f.o.
Milling & Baking News - June 19, 2018 - Data - Winter wheat crop estimate up 1% from May, down 6% from 2017
Milling & Baking News - June 19, 2018 - White bread price rises, whole wheat off in May
Milling & Baking News - June 19, 2018 - Financial Results - Smucker shares tumble after disappointing fourth quarter
Milling & Baking News - June 19, 2018 - 21
Milling & Baking News - June 19, 2018 - 22
Milling & Baking News - June 19, 2018 - 23
Milling & Baking News - June 19, 2018 - 24
Milling & Baking News - June 19, 2018 - 25
Milling & Baking News - June 19, 2018 - Weather Update - Dryness diminishes in Canada, China and the United States
Milling & Baking News - June 19, 2018 - 27
Milling & Baking News - June 19, 2018 - Organic Update - Organic grain volume gathers momentum during May
Milling & Baking News - June 19, 2018 - 29
Milling & Baking News - June 19, 2018 - Ferrero to open second Nutella Cafe, in New York
Milling & Baking News - June 19, 2018 - Ingredient Market Trends - U.S.D.A. raises 2018-19 world wheat ending stocks
Milling & Baking News - June 19, 2018 - Ingredient Week
Milling & Baking News - June 19, 2018 - 33
Milling & Baking News - June 19, 2018 - 34
Milling & Baking News - June 19, 2018 - 35
Milling & Baking News - June 19, 2018 - 36
Milling & Baking News - June 19, 2018 - 37
Milling & Baking News - June 19, 2018 - 38
Milling & Baking News - June 19, 2018 - 39
Milling & Baking News - June 19, 2018 - 40
Milling & Baking News - June 19, 2018 - Supplier Innovations
Milling & Baking News - June 19, 2018 - Classifieds
Milling & Baking News - June 19, 2018 - Marketplace Business Network
Milling & Baking News - June 19, 2018 - 44
Milling & Baking News - June 19, 2018 - Ad Index
Milling & Baking News - June 19, 2018 - Archive
Milling & Baking News - June 19, 2018 - 47
Milling & Baking News - June 19, 2018 - 48
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https://www.nxtbook.com/sosland/mbn/2017_09_12
https://www.nxtbook.com/sosland/mbn/2017_08_29
https://www.nxtbook.com/sosland/mbn/2017_08_15
https://www.nxtbook.com/sosland/mbn/2017_08_01
https://www.nxtbook.com/sosland/mbn/2017_07_18
https://www.nxtbook.com/sosland/mbn/2017_07_04
https://www.nxtbook.com/sosland/mbn/2017_06_20
https://www.nxtbook.com/sosland/mbn/2017_06_06
https://www.nxtbook.com/sosland/mbn/2017_05_23
https://www.nxtbook.com/sosland/mbn/2017_05_09
https://www.nxtbook.com/sosland/mbn/2017_04_25
https://www.nxtbook.com/sosland/mbn/2017_04_11
https://www.nxtbook.com/sosland/mbn/2017_03_28
https://www.nxtbook.com/sosland/mbn/2017_03_14
https://www.nxtbook.com/sosland/mbn/2017_02_28
https://www.nxtbook.com/sosland/mbn/2017_02_14
https://www.nxtbook.com/sosland/mbn/2017_01_31
https://www.nxtbook.com/sosland/mbn/2017_01_17
https://www.nxtbook.com/sosland/mbn/2017_01_03
https://www.nxtbook.com/sosland/mbn/2016_12_20
https://www.nxtbook.com/sosland/mbn/2016_12_06
https://www.nxtbook.com/sosland/mbn/2016_11_22
https://www.nxtbook.com/sosland/mbn/2016_11_08
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https://www.nxtbook.com/sosland/mbn/2016_08_02
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https://www.nxtbook.com/sosland/mbn/2016_05_24
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https://www.nxtbook.com/sosland/mbn/2016_04_26
https://www.nxtbook.com/sosland/mbn/2016_04_12
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https://www.nxtbook.com/sosland/mbn/2016_01_19
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https://www.nxtbook.com/sosland/mbn/2015_12_22
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https://www.nxtbook.com/sosland/mbn/2015_07_21
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https://www.nxtbook.com/sosland/mbn/2015_06_23
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https://www.nxtbook.com/sosland/mbn/2015_03_31
https://www.nxtbook.com/sosland/mbn/2015_03_17
https://www.nxtbook.com/sosland/mbn/mbn/2015_03__03
https://www.nxtbook.com/sosland/mbn/2015_02_17
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https://www.nxtbook.com/sosland/mbn/2015_01_20
https://www.nxtbook.com/sosland/mbn/2015_01_06
https://www.nxtbook.com/sosland/mbn/2014_12_23
https://www.nxtbook.com/sosland/mbn/2014_12_09
https://www.nxtbook.com/sosland/mbn/mbn_2014_11_25
https://www.nxtbook.com/sosland/mbn/2014_11_11
https://www.nxtbook.com/sosland/mbn/2014_10_28
https://www.nxtbook.com/sosland/mbn/2014_10_14
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https://www.nxtbook.com/sosland/mbn/2014_09_16
https://www.nxtbook.com/sosland/mbn/2014_09_02
https://www.nxtbook.com/sosland/mbn/214_08_19
https://www.nxtbook.com/sosland/mbn/2014_08_01
https://www.nxtbook.com/sosland/mbn/2014_07_22
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https://www.nxtbook.com/sosland/mbn/2014_06_24
https://www.nxtbook.com/sosland/mbn/2014_06_10
https://www.nxtbook.com/sosland/mbn/2014_05_27
https://www.nxtbook.com/sosland/mbn/2014_05_13
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https://www.nxtbook.com/sosland/mbn/2014_04_15
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https://www.nxtbook.com/sosland/mbn/2014_03_18
https://www.nxtbook.com/sosland/mbn/2014_03_04
https://www.nxtbook.com/sosland/mbn/2014_02_18
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https://www.nxtbook.com/sosland/mbn/2014_01_21
https://www.nxtbook.com/sosland/mbn/2014_01_07
https://www.nxtbook.com/sosland/mbn/2013_12_24
https://www.nxtbook.com/sosland/mbn/2013_12_10
https://www.nxtbook.com/sosland/mbn/2013_11_26
https://www.nxtbook.com/sosland/mbn/2013_11_12
https://www.nxtbook.com/sosland/mbn/2013_10_29
https://www.nxtbook.com/sosland/mbn/2013_10_15
https://www.nxtbook.com/sosland/mbn/2013_10_01
https://www.nxtbook.com/sosland/mbn/2013_09_17
https://www.nxtbook.com/sosland/mbn/2013_09_03
https://www.nxtbook.com/sosland/mbn/2013_08_20
https://www.nxtbook.com/sosland/mbn/2013_08-06
https://www.nxtbook.com/sosland/mbn/2013_07_23
https://www.nxtbook.com/sosland/mbn/2013_07_09
https://www.nxtbook.com/sosland/mbn/2013_06_25
https://www.nxtbook.com/sosland/mbn/2013_06_11
https://www.nxtbook.com/sosland/mbn/2013_05_28
https://www.nxtbook.com/sosland/mbn/2013_05_14
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https://www.nxtbook.com/sosland/mbn/2013_04_16
https://www.nxtbook.com/sosland/mbn/2013_04_02
https://www.nxtbook.com/sosland/mbn/2013_03_19
https://www.nxtbook.com/sosland/mbn/2013_03_05
https://www.nxtbook.com/sosland/mbn/2013_02_19
https://www.nxtbook.com/sosland/mbn/2013_02_05
https://www.nxtbook.com/sosland/mbn/2013_01_22
https://www.nxtbook.com/sosland/mbn/2013_01_08
https://www.nxtbook.com/sosland/mbn/2012_12_25
https://www.nxtbook.com/sosland/mbn/2012_12_11
https://www.nxtbook.com/sosland/mbn/2012_11_27
https://www.nxtbook.com/sosland/mbn/2012_11_13
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https://www.nxtbook.com/sosland/mbn/2012_09_18
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https://www.nxtbook.com/sosland/mbn/2012_08_21
https://www.nxtbook.com/sosland/mbn/2012_08_07
https://www.nxtbook.com/sosland/mbn/2012_07_24
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https://www.nxtbook.com/sosland/mbn/2012_04_17
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https://www.nxtbook.com/sosland/mbn/2012_02_21
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https://www.nxtbook.com/sosland/mbn/2012_01_24
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https://www.nxtbook.com/sosland/mbn/2011_12_27
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https://www.nxtbook.com/sosland/mbn/2011_08_23
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https://www.nxtbook.com/sosland/mbn/2011_04_19
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https://www.nxtbook.com/sosland/mbn/2011_03_22
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https://www.nxtbook.com/sosland/mbn/2011_02_22
https://www.nxtbook.com/sosland/mbn/2011_02_08
https://www.nxtbook.com/sosland/mbn/2011_01_25
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https://www.nxtbook.com/sosland/mbn/2010_12_28
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https://www.nxtbook.com/sosland/mbn/2010_09_21
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https://www.nxtbook.com/sosland/mbn/2010_04_20
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https://www.nxtbook.com/sosland/mbn/2010_03_23
https://www.nxtbook.com/sosland/mbn/2010_03_09
https://www.nxtbook.com/sosland/mbn/2010_02_23
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https://www.nxtbook.com/sosland/mbn/2010_01_26
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https://www.nxtbook.com/sosland/mbn/2009_09_22
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https://www.nxtbook.com/sosland/mbn/2009_05_19
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https://www.nxtbook.com/sosland/mbn/2009_04_07
https://www.nxtbook.com/sosland/mbn/2009_03_24
https://www.nxtbook.com/sosland/mbn/2009_03_10
https://www.nxtbook.com/sosland/mbn/2009_02_24
https://www.nxtbook.com/sosland/mbn/2009_02_10
https://www.nxtbook.com/sosland/mbn/2009_01_27
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https://www.nxtbook.com/sosland/mbn/2008_11_18
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https://www.nxtbook.com/sosland/mbn/2008_10_21
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https://www.nxtbook.com/sosland/mbn/2008_09_23
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https://www.nxtbook.com/sosland/mbn/2008_04_22
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https://www.nxtbook.com/sosland/mbn/2005_06_21
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https://www.nxtbook.com/sosland/mbn/2005_02_15
https://www.nxtbook.com/sosland/mbn/2005_02_08
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