Milling & Baking News - May 8, 2018 - 28

I.A.O.M. Review

Highlights from the I.A.O.M. show
ATLANTA - Several hundred grain and milling executives gathered April 11-13 in Atlanta for the International Association of
Operative Millers annual trade show and exhibition.

Kurt Gallehugh, left, Grain Craft, Los Angeles,
and Andrea Bryant, Norvell Co., Fort Scott,

From left: Kate Knowlton, Star of the West
Milling Co., Quincy, Mich.; Ruedi Weiss, Bühler Inc., Plymouth, Minn.; and Ken Ball, Star of
the West Milling Co.

David Schroeder, left, Great Western Manufacturing, Leavenworth, Kas., and Jeff
Schanz, Grain Craft, Billings, Mont.

Roy Loepp, left, Seaboard Corp., Shawnee
Mission, Kas., and Ivo Klaric, Molinos Modernos, S.A, Guatemala City, Guatemala.

Sunil Maheshwari, left, Siemer Milling Co.,
Teutopolis, Ill., and John Miller, The Wright
Group, Lenexa, Kas.

Melinda Farris, left, I.A.O.M., Lenexa, Kas.,
and Randy Garvert, Ardent Mills, Broomfield,

Marco Galli, left, Ocrim S.p.A., Cremona,
Italy, and Kelly O'Brien, Rogers Foods, Ltd.,
Chilliwack, B.C.

Brad Allen, left, Ardent Mills, Denver, and
René Steiner, Bühler Inc., Plymouth, Minn.

Mike Branson, left, Sefar Inc., Kansas City,
and Richard Gillispie, Siemer Milling Co., Hopkinsville, Ky.

28 / May 8, 2018

Milling & Baking News /

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